Rogue Wave Coffee - Colombia Finca El Choco, Maria Delgado

Tasting notes: Dark Chocolate, Raspberry, Pomegranate, Lemon and Panella.

Origin: Colombia
Farm: Maria Delgado, Finca El Choco
Harvest: Mid 2020
Variety: Caturra
Elevation: 2100 MASL
Process: Washed
Fermentation: 17 hours and  dried on patio for 12 days

More about El Choco

This coffee historically was never separated as its own specific lot. Due
to the hardworking efforts of the buyers at CO-OP Especiales and the
clients of international buyers such as Apex, Maria's coffee was cupped and
kept separate due to its quality. By doing this, Maria received a large
bonus as part of the Apex specialty lot program in Nariño. The area where she
lives, Buesaco, has one of the best terroirs for producing high scoring specialty coffee in Colombia. This year's lot is especially clean and well structured due to the continuous improvements she has made to herfarm this past year.