Code Black - Seasonal Espresso Blend

Tasting Note:
Rockmelon, Citrus, Vanilla, Dulce De Leche & Hazelnut.

Process:
Washed and Natural.

Region: 
Kenya, Costa Rica, Mexico.

This blend is an opportunity to showcase a constantly changing selection of exceptional coffees.

It is predominantly a fruit driven and character focused mix of our season’s best offerings.

Our Summer Seasonal Blend is made up of:

50% Kenya Kiruru AA Washed
25% Costa Rica Tirra Estate Natural
25% Mexico Guadalupe Zaju Anaerobic Natural