DAK Coffee - Chunky Cherry Espresso, Indonesia

From Frinsa Estate’s 72‑hour anaerobic natural lots in West Java (1400 m), this espresso delivers intense cherry sweetness, boozy fruit complexity, and warm spice undertones. The experimental cultivars and meticulous lot separation shine through in a rich, layered shot with a distinctive twist.

Tasting notes: Dark Cherries, Cacao Nibs, Spices.

Characteristics

Delivered in a 100% recyclable bag and recyclable box