Hasbean - Brazil Edition 22.019 Fazenda Cachoeira Da Grama Pulped Natural
FAZENDA CACHOEIRA DA GRAMA
Full of biscuit and brown sugar, this coffee is an easy drinking delight, with just a hint of currants and dried apricot coming in on the finish.
- Country: Brazil
- State: São Paulo
- Municipality: São Sebastião da Grama
- Farm: Fazenda Cachoeira da Grama
- Producers: Lidolpho de Carvalho Dias and family
- Processing: Natural
- Varietal: Canario
- Altitude: 1,100–1,250 m.a.s.l.
Biscuit, brown sugar, currants, dried apricot
- Clean cup: (1–8): 6
- Sweetness: (1–8): 7
- Acidity: (1–8): 6
- Mouthfeel: (1–8): 7
- Flavour: (1–8): 6.5
- Aftertaste: (1–8): 6.5
- Balance: (1–8): 6
- Overall: (1–8): 6.5
- Correction (+36): +36
- Total (max. 100): 87.5
Medium to medium-dark - through first crack and keep pushing through the gap towards second before finishing the roast. Don't expect much noise from this, so judging the gap can be tricky.