Onyx Coffee Lab
Onyx Coffee - El Salvador Santa Rosa Honey
Regular price
$34.00
Tasting Notes: Concord Grape, Demerara Sugar, Rose, Dark Chocolate.
Recommended for both Filters and Espressos.
This deeply sweet, honey processed coffee from the northern Chalatenango Mountains is one of our favorite annual offerings. Finca Santa Rosa is owned by our good friend, Jorge Rivera, whom we have been working with for six years. Concord grape is the most forward note in the cup & starts the journey of this complex flavor profile.
Level: Moderate | Agtron # 71.2
VARIETY: Pacamara
PROCESS: Honey, Raised-Bed Dried
ELEVATION: 1650 MASL
VARIETY: Pacamara
PROCESS: Honey, Raised-Bed Dried
ELEVATION: 1650 MASL