Onyx Coffee - Ethiopian Guji Decaf
Tasting Notes: Plum, Cocoa, Orange, Allspice.
Recommended for both Filters and Espressos.
This naturally processed coffee from the famed Guji zone shows modern innovation in newer decaf offerings. Decaffeinated with a natural water process instead of chemical soaking, this decaf is clean, sweet and complex. This coffee performs well as a filter or espresso and puts forth notes of stone fruit, cocoa, and citrus. Finding a true high quality decaf is extremely hard so rest easy, the work is done.
Modern. Heirloom. Natural, Raised-Bed Dried, Decaffeinated.